Rye - Hillcrest Bakery and Deli

Light Rye

Jenny Bray — Thu, 11 Jan 2024 23:26:08 +0000

Natural Sour Rye

admin — Wed, 25 Aug 2021 08:00:08 +0000

Rye bread with a twist. Baked as a traditional rye bread loaf, we add sour starter to create a slightly sour flavour! Enjoy a bread with all the benefits of rye bread but with a sour taste!. Baked in a large size with 17 slices. Can be made vegan upon request.

The post Natural Sour Rye first appeared on Hillcrest Bakery and Deli.

Marble Rye

admin — Tue, 06 Apr 2021 08:00:06 +0000

Good enough for Jerry Seinfeld to steal our mable rye is a combination of dark rye and light rye baked together creating a unique pattern. Our marble rye can be made vegan upon request by removing the egg wash.

The post Marble Rye first appeared on Hillcrest Bakery and Deli.

Winnipeg Rye With Caraway

Hillcrest — Wed, 27 May 2020 15:50:54 +0000

Winnipeg rye is a lighter alternative to traditional rye breads. It’s lighter in colour and flavour and is crusty on the outside, light and fluffy on the inside. Our version is available with or without caraway seeds. For the version without caraway seeds please visit here: https://bakery1.symphonysols.com/product/winnipeg-rye/

The post Winnipeg Rye With Caraway first appeared on Hillcrest Bakery and Deli.

Pumpernickle

admin — Thu, 07 May 2020 08:00:33 +0000

Dark rye flour, sour starter, molasses and caraway

The post Pumpernickle first appeared on Hillcrest Bakery and Deli.

Bullet Rye

admin — Thu, 07 May 2020 08:00:32 +0000

made with white flour and 30% dark rye flour

The post Bullet Rye first appeared on Hillcrest Bakery and Deli.

German Rye

admin — Thu, 07 May 2020 08:00:17 +0000

Our traditional German rye bread is made with light rye flour. Our German Rye can be made vegan upon request.

The post German Rye first appeared on Hillcrest Bakery and Deli.

Dark Danish

admin — Thu, 07 May 2020 08:00:12 +0000

Our dark danish is a traditional rye bread but is much denser than other rye breads. Made with dark rye flour, sugar, salt, shortening, yeast and water.

Rye breads are traditionally a healthier bread option than whole wheat bread as they are loaded with additional vitamins and nutrients.

The post Dark Danish first appeared on Hillcrest Bakery and Deli.

Winnipeg Rye

admin — Thu, 07 May 2020 08:00:10 +0000

Winnipeg rye is a lighter alternative to traditional rye breads. It’s lighter in colour and flavour and is crusty on the outside, light and fluffy on the inside. Our version is available with or without caraway seeds. For the version with caraway seeds please visit here: https://bakery1.symphonysols.com/product/winnipeg-rye-with-caraway/

The post Winnipeg Rye first appeared on Hillcrest Bakery and Deli.